TheSuper Easy Vegan Cheese Cookbookoffers the simplest, no-fail recipes for the taste, texture, and cheesiness you crave. Vegan cheese making has come a long way from hard-to-find ingredients and specialty equipment. In theSuper Easy Vegan Cheese Cookbook, you'll find the easiest recipes to make rich and creamy homemade vegan cheeses-and rival traditional cheese in any taste test. From Zesty Dijon Cheddar to Roasted Garlic Pistachio Cheese, this vegan cheese cookbook serves up plant-based alternatives to classic cheeses along with new favorites using nuts, coconut, and even cauliflower. Requiring nothing more advanced than a blender and using few, easy-to-find ingredients, theSuper Easy Vegan Cheese Cookbookhas everything you need to bring the craft of cheese making to your kitchen. TheSuper Easy Vegan Cheese Cookbookincludes:A fool-proof introductionto vegan cheese making that outlines basic ingredients, kitchen set-up, pantry staples, ingredient prep, best practices, and storage tips. Easy recipesthat use staple ingredients and equipment to make homemade vegan cheese affordable and doable.75 classic and new vegan cheesesfor cheese sauces and spreads, soft cheese, semihard pressed cheeses, hard and aged cheeses, and fermented, cultured cheeses. Enjoy your favorite cheeses-and make them too-with the simple, straightforward recipes from theSuper Easy Vegan Cheese Cookbook. | Super Easy Vegan Cheese Cookbook by Janice Buckingham, Paperback | Indigo Chapters