This RICARDO sous vide precision cooker allows ultra-precise and fast cooking while preserving flavours and textures. Simply put your sealed food in a pan filled with water and attach the unit to it with its spring clip. You'll get meats, seafood and vegetables cooked to perfection. The Precision Vacuum Cooker is water resistant and includes a touch screen, LED lights that indicate the cooking phases and an automatic shut-off function. In addition, the temperature can be set from 20°C to 95°C and the cooking time can be adjusted from 1 minute to 99 hours and 50 minutes. We recommend washing the appliance by hand. One year limited warranty.