Home
Principles Of Food Science by Lisa Jordan, Hardcover | Indigo Chapters
Loading Inventory...
Indigo
Principles Of Food Science by Lisa Jordan, Hardcover | Indigo Chapters
From Lisa Jordan
Current price: $187.25
Indigo
Principles Of Food Science by Lisa Jordan, Hardcover | Indigo Chapters
From Lisa Jordan
Current price: $187.25
Loading Inventory...
Size: 1 x 11 x 1
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Indigo
Food science studies the nature, processing, and composition of food. The process of food processing is related to principles of food chemistry, food microbiology, food preservation, molecular gastronomy, etc. Food science helps in the effectual utilization of food resources and correct preservation methods. This book attempts to understand the multiple branches that fall under the discipline of food science and how such concepts have practical applications. It aims to serve as a resource guide for experts as well as students associated with this field. | Principles Of Food Science by Lisa Jordan, Hardcover | Indigo Chapters