Cook up delcious pasta dishes quickly and easily with Great Value Rigatoni Pasta. The versatile tube-shaped pasta is ideal coated with a rich sauce or added to cheesy baked dishes. The dry pasta is made with 100% durum wheat semolina and cooks to al dente in as little as 10 minutes. Stock your pantry with this uncooked pasta for convenient and satisfying weekday lunches or dinners. To cook, bring 1 litre of water to a boil for each 100 grams of uncooked pasta and add 1 tablespoon of salt. Add the pasta and cook uncovered for 10 to 12 minutes or until desired tenderness is reached. Drain pasta and serve immediately with your favourite sauce. The Ingredient Wise symbol appears on products made without these ingredients: synthetic colours, artificial flavours and sweeteners, hydrogenated vegetable oil, monosodium glutamate.