The following text field will produce suggestions that follow it as you type.

Loading Inventory...

Indigo

Back To Basics by Michael Smith, Paperback | Indigo Chapters

From Michael Smith

Current price: $32.00
Back To Basics by Michael Smith, Paperback | Indigo Chapters
Back To Basics by Michael Smith, Paperback | Indigo Chapters

Indigo

Back To Basics by Michael Smith, Paperback | Indigo Chapters

From Michael Smith

Current price: $32.00
Loading Inventory...

Size: 0.8 x 11 x 2.54

Buy OnlineGet it at Indigo
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Indigo
Michael Smith goes back to basics with a twist! Michael Smith has been passionate about cooking simple, great-tasting food since his mom first introduced him to cooking at an early age. Since then, Michael has become one of Canada's most successful cookbook writers and a hugely popular celebrity chef on Food Network Canada. But, never far from his own home kitchen, it's the time-tested basic recipes that he regularly cooks for his family. In Back to Basics, Michael shares 100 sure-fire classic recipes, tips, and cooking techniques. And, in every recipe he shows how easy it is to add a twist or two to your cooking. Chock full of mouth-watering photography to inspire, Back to Basics is Michael's simple approach to cooking basics that he wants to share with every home cook. Once you understand the basics behind a recipe, you can then stir your personality into your cooking. You'll see how easy it is to impress family and friends in your own kitchen. And, once you know the basic rules, you can break them. You'll never get stuck making a dish just one way! Inside, you'll find Michael's favorite classic recipes like Crispy Crusty Chicken Strips with Global Dips, Beef Pot Pie with Cheddar Biscuit Crust, Bacon Roast Pork Tenderloin, Tomato Basil Crusted Whitefish, Goat Cheese Gnocchi with Sage Butternut Squash Sauce, and Bacon & Blue Cheese Risotto. And, no meal is complete without dessert, so try making classic sweet treats like Pumpkin Pie Tarts, Apple Cinnamon Fritters and Peanut Butter Brownies. Michael's passionate commitment to cooking simple classic recipes will inspire and guide you as you impress yourself in your own kitchen. Enjoy! | Back To Basics by Michael Smith, Paperback | Indigo Chapters

More About Indigo at St. Vital Centre

Canada's Largest Bookstore. Indigo is the largest book, gift and specialty toy retailer in Canada

Powered by Adeptmind