How To Add Something Special To Every Dish For Every Occasion, From Classic Cooking Sauces To Fun Party Dips; Featuring Over 400 Step-By-Step Recipes Shown In More Than 1500 Stunning Photographs – Everything From Cordon Bleu Sauces To Spicy Relishes, Chu | 400 Sauces Dips Dressings Salsas Jams Jellies & Pickles by Christine France, Paperback | Indigo Chapters